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| Sir Alfred Herbert Fishing |
A
lfred Herbert loved the country pursuits of shooting and fishing. His greatest love was fishing, and in the 1930s he wrote a monograph describing his fishing career. It has fine descriptions of the rivers he fished and the people he met as well as the places he stayed in, and he gives space to his great fishing friends - particularly Dr FM Haig, Canon 'Tommy' Downing and Dr Hugh Bankes-Price.
FISHING
Like most boys of my age, I started fishing by catching minnows and sticklebacks with bent pins. Afterwards came coarse fishing for roach and perch, but fly fishing did not begin until my early twenties. Then I met Tom Iliffe, one of Dr Iliffe's brothers. He was a fly fishing enthusiast and quickly infected me.
On his advice a blue Mahoe spliced fly rod was bought from James Ogden of Cheltenham with all the rest of the equipment. Tom Iliffe gave me lessons on the lawn. Quite apart from the hope of catching trout, there was a certain fascination in the art of casting and as soon as I got the hang of it I was keen to test my skill on a river.
After a good deal of enquiry Derbyshire was chosen and I found myself installed in the Charles Cotton Inn at Hartington. Oliver, the landlord, was a fisherman and through his good offices I got several days on the Dove, and its tributary the Manifold. These are limestone streams, not so clear as the chalk streams of the South, and more apt to run thick after heavy rain, but with plenty of week which means fish food and that means fish.
I made friends with a great character, one Fosbrooke who knew everybody in the neighbourhood. At one time he had been a water-keeper and in a long life he had accumulated a great store of knowledge about fish and flies. I kept in touch with him for many years.
My first day of trout fishing brought me a wonderful piece of duffer's luck. Fosbrooke took me to the Manifold and set me fishing in a lovely pool at the foot of a weir near the remains of an old Saxon flax mill, called The Brund. For once everything was just as it should be: weather cloudy but fine, water in perfect condition, and trout madly on the feed. Those were the days of wet fishing - three flies on a cast. Fosbrooke had chosen the flies wisely. He showed me all the likely spots for casting and before the days was over my basket was heavy and my heart very light. That experience made me a fisherman. But duffer's luck does not come often, nor last long, and fishing with all its joys usually gives more blanks than prizes.
The Dove below Hartington runs through Beresford Dale, first though meadow lands and then through the Dale itself, between high limestone banks covered in part by turf but with rock always near the surface and breaking through here and there into cliffs and pinnacles.
It was my good fortune to fish the
Beresford Dale water for several years. At first my friend Haig and myself had rods on it; afterwards I rented the whole stretch of water. Beresfored Dale had been has been famous for its trout for generations. Charles Cotton, 'the father of flyfishers' lived at Beresford Hall on the high ground beside the river. Every years his friend, Isaac Walton, rode on horseback from his home in London to spend a fishing holiday with Cotton on the Dove. In memory of their friendship, Cotton built a fishing house, which still stands at the head of beresford Dale. Over the door is inscribed 'Piscatoribus Sanctum', with Cotton's and Walton's initials intertwined. Here they lunched and rested and sheltered, just as it was my own good fortune to do long years afterwards.
Sir Alfred outside Charles Cotton's Fishing House
The Beresford water joins Lord Hindlip's fishing and here I met Ernest Lock, his keeper, who has tied flies for me ever since. He now lives at Andover and has charge of some beautiful water on the Anton for Colonel Ratcliff. He tells me I am his oldest customer for flies and I think this must be true for it is well over forty years since he first supplied me.
I owe much to my fondness for fishing, for it brought me three of my best friends: Dr FM Haig, Canon Downing and Dr Hugh Bankes-Price who, I grieve to say, have all passed away.
Dr Haig succeeded Dr Reed and practiced in Coventry for many years. He will be remembered still with affection by his many old patients in the City. From him I leared what little I know about the art of dry fly fishing, of which he was a past master. He was so thorough, so skilful, and so accurate both in his work and in his sport that we called him 'The Professor', a name which stuck to him until his death.
Canon Downing, known to his friends as Tommy Downing, was curate of Trinity Church, Coventry. Afterwards he became vicar of Knowle, where the memory of his unselfish devotion to his work is treasured by many of his old parishioners.
Dr Bankes-Price was house surgeon at Coventry Hospital, during the time that
my second wife, then Mrs Lucas, was matron. When Dr Haig left Coventry for Woking, Bankes-Price bought his practice and when he in turn relinquished it he settled near Lampeter in Wales where he combined doctoring with farming. When he set out for river or field he was always s little anxious lest his patients should think that he was unduly neglecting the practice - so he set forth in his dog cart with top hat and professional overcoat - and groom in livery - all covert. It was refreshing to see the joy with which he discarded all these trappings at the end of the journey and emerged in country suit and cap, his Clumber spaniel slept in seclusion under his seat.
These three spent many happy fishing days with me on many rivers and the memory of them is very dear.
Both Lathkill and Wye are beautiful streams not very far from the Dove. The former is, or was, full of trout, but I never had the good fortune to fish it.
I fished the Wye above Rowsley many years ago: there were then plenty of trout, but when i fished it years after, I found that the brown trout had diminished in numbers and their place had been largely taken by rainbows, which were obviously doing well - quite contrary to general experience.
Now we leave Derbyshire and come South-West to one of the most charming districts in England - the Cotswolds. I began to explore this country quite by chance. Mrs Bankes-Price gave me 'A Cotswold Village' by Gibb, a book which I recommend to all who love the unspoilt countryside. On my motor-tricycle I made expeditions to some of the beauty spots described in Gibb's book and then began to search for fishing.
Cotswold scenery is less wild and romantic than the Derbyshire hills and dales, but it has charms of its own. The main roads are mostly on high ground and the wide expanse of stone walled country, often rather lacking in trees and with few hedgerows, gives the impression of austerity and dreariness particularly in winter. But leave the highways and take the byeways, which lead down to the valleys, and there beside the little rivers you will find lovely grey stone villages set among green pastures and sheltered by groups of beech and elms.
The pleasant 'Glarstershire' speech of the people is dying out thanks to wireless and talkies and to more frequent contact with the outer world, but among the older people it still remains and adds to the feeling of remoteness from the rush and bustle of city life.
Bibury is a typical Cotswold village on the banks of the upper Coln. In the garden of the Swan Hotel there is a wonderful spring of water welling up from the limestone to join the river. It's brightness and transparency are amazing; every pebble can be seen through four or five feet of water.
Before the motor car the village was an oasis of peace and rest and the angler was undisturbed even when fishing from the main street, beside which he river flows. Now there are many tourists, the village inn has doubled, but Bibury still remains a beauty spot. Arlington Row, a group of cottages beside the river, is typical Cotswold architecture at its best. Pictures of it have been hung in the National Gallery, now it is preserved by the National Trust.
We used to stay at the Swan, to fish the Bibury water and one year I rented some fishing higher up the river beyond the village. Here my friend, Bankes-Price and I had a red-letter day. There was a great rise of Mayfly and the trout were feeding madly; a gale lashed the surface into waves and accurate casting was impossible, but no matter where our flies alighted, a trout was waiting to seize them. I am afraid to say how many fish we caught, but I think over twenty.
At Bibury Arthur Severn, a great fisherman and a fine sportsman had a Hatchery for many years and sent trout all over the country. It is great fun to see his huge breeding fish at feeding time; dashing madly at the food and rolling about like porpoises.
Some miles below Bibury the Coln runs through Fairford, another pleasant village, but on a main and rather busy road. The Bull Hotel has a length of beautiful water, plenty of trout but uncommonly hard to catch. They rise freely but they have seen many artificial flies and felt them too and have acquired great discrimination. I have fished here often. I remember Mr Carbonel, once vicar of Fairford, who was master of the angler's art and who rarely went empty away. There is a fine church at Fairford with wonderful stained glass windows - rather terrifying to evil-doers.
And then I discovered the dearest of all little rivers, the Leach, which rises among the downs and runs through Eastleach to join the Thames at Lechlade Mill. Eastleach was a much larger village in the past; there are actually two parishes Eastleach and Eastleach Turville. The two churches are hardly a stone's throw apart and the custom was to hold morning service in one and evening service in the other.
Harry Penson was a typical Cotswold farmer, his house and garden were close by the river which ran through his farm. I rented his water and remained his tenant form twenty-five years. Gradually I was able to rent adjoining stretches from Barton, George White, Luker, Arkell an Lord de Morley so that at one time or another I had fishing rights on almost the whole length of the little stream. At first I used to stay at Penson's farm, where he and his good wife treated me as a friend rather than as a lodger. later on when my family increased in numbers we had to find more roomy quarters and I rented a small house from Innocent in Lechlade. At other times we put up at the Lechlade New Inn Hotel, a very comfortable place with the Thames (rather surprisingly) running at the bottom of the garden.
On the Leach, Haig, Downing, Bankes-Price, my eldest daughter Gladys, and I had great times. There was a good Mayfly rise and for some time before and after its appearance the Alder was very successful. Indeed, even while the mayfly was on, trout would often prefer the Alder.
As I have not kept a fishing diary, I can only trust to memory for some of the good days, but some recollections come back to me: A wonderful Mayfly rise, in heavy rain, Penson carrying a huge umbrella, pointing out the rises and laughing with delight as one fat trout after another came into the net.
Another day on the water below Arkell's when I waded a rather deep stretch of not more than a hundred yards and came out wirth nine good fish all on the Alder.
Still another day when my daughter, Gladys, and I got twenty-two trout before lunch an not one after, and once more when whole day's fishing had resulted in nothing up to six o'clock, then it suddenly turned cold and the fish came madly on and six brace were killed.
But every day on the Leach was delightful, whether the bag was heavy or light, and I remember every twist and turn of the stream with the regret that the fishing is no longer mine, but with the hope that my lucky successors have as good times as I had.
In 1913 my late wife and I rented Asthall Manor not far from Burford. The Windrush ran through the garden and we had some miles of fishing. It was heavier water than the Leach and did not hold so many trout, but they were bigger and there were grayling too and pike and great chub. I have noticed that where there are some pike the trout, though less numerous, are larger and always healthy as the pike make short work of any invalids.
The Windrush had an amazing hatch of Mayfly, far too much in fact, for the fish soon became gorged and would look at nothing.
It was great fun on the river bank. We kept our rods all set up in the billiard room and if conditions looked auspicious we could start fishing in five minutes.
Windrush memories include one three pounder trout which took my Mayfly and promptly weeded me, apparently hopelessly. My sister-in-law, Miss Pepper, threw stones into the water above him until his nerve gave way and he left his weed bed and came down the stream and was played and killed. The thirteen pound pike, which adorns the hall at Dunley, was caught in the Windrush too, One of my labourer friends told me he had seen a pike 'as long as the bar of a gate' in the lower water, so off I went. He was not as big as that, but he was big enough tom give me a very exciting ten minutes when I hooked him on a light trout spinning rod. He made a gallant attempt to go over a big weir, but he just failed and I got him after a great fight.
Other rivers I have fished are the Lugg, near Leominster, and the Rye in Yorkshire, near Rievaulx. Both these rivers are different in character from the Cotswold streams; they depend more on surface water and less on springs, so they rise more rapidly in wet weather and shrink faster in dry times. They have steep banks with bushes and trees coming down to the water. On both streams the minnow is legitimate as well as the fly, and often accounts for the larger fish.
Foe spinning I used a short rather stiff rod and a natural minnow (killed previously of course) mounted on aerial tackle. It was not necessary to make long casts of to use a spinning reel. With a fine dressed line I found it best to collect the line in the left hand and to cast from the coils in the hand. Wading upstream and casting close under the banks paid best. This means recovering line rather quickly to keep the minnow spinning, as it comes down stream. On a larger water some form of spinning reel must be used, one of the thread-line reels or a Pfleuger.
Fly fishing on the Itchen at Ovington in Hampshire
In 1918 we came to my present home -
Dunley near Whitchurch. This is the real chalk country and the Test and the Itchen are considered the best dry fly rivers in England. But although I have never had the good fortune to fish the Costa and the Driffield Beck, in the North, I believe they are nearly as good.
The Itchen was the favourite water of the late Earl Gray and he writes very charmingly about it. I know little of this stream, in fact only one beat which belongs to my great friend, Phelps, who for may years has given me happy days, generally in the Mayfly time. Phelps has one of tbe most charming places I have ever seen; the river divides into two streams both of which run through his garden, which in this and many other ways comes close to the Garden of Eden. On the whole I prefer it for I believe neither Tigris nor Euphrates produce trout and graying and one does not miss the Serpent. The trout which are large and rise freely offer quite enough temptations.
One stretch of this water is unique: the main river and the Old Barge stream run parallel for some distance with a narrow path between, and to have a trout stream on either side is surely more than any fisherman deserves (except perhaps Phelps) and whichever way the wind blows it is always right for one stream or the other.
The Test I know better. I have fished it up at Oakley, where it is quite clear and free from contamination and as bright as gin.
Just above Whitchurch I have an Old Mill with a small length of water which adjoins the Whitchurch Angling Club. It was here that Charles Kingsley fished and here that his 'Chalk Stream Studies' where inspired. Another beat on the Lower Test at Compton, above Romsey, I have rented for a good many years. Here the river is wide and deep and the trout run larger (the limit is a pound and a half) but they are not very numerous. For some unknown reason this beat has gradually deteriorated, especially during the last three years; not only are there fewer trout but even the grayling, of which there were any number, are much reduced. At one time many grayling were netted every year, an still increased, while now although netting has been discontinued they are very little in evidence. The Mayfly too, of which at one time there were almost too many, has grown less and less, but the Mayfly comes and goes without apparent reason, and it may return. I hope it will for, on heavy water holding big trout, the Mayfly is all to the good, though on smaller streams I would rather be without it for the fish become gorged and and refuse for some time afterwards to even rise for smaller flies. The Compton water is entirely without shelter for the valley is wide and flat, and every wind of heaven tears across it, generally from the West, (mine is the East or left hand bank). if not from the West, then from the north, so that one has to flog against it more often than not and long casting is necessary for it is a big water. There are Halcyon days of course when 'every wind is laid' but the are few and far between and so are the days when a gentle breeze from the South-East comes to cheer the fisherman and fill his bag.
Just above Compton is Stockbridge water, perhaps the most famous length on all the river.
At Longstock, higher up, through the hospitality of Mrs Beddington, I have had many delightful days. It would be hard to imagine a more prefect water. It is well sheltered by woods with paths running through them, so that after having fished up the beat, one can walk back again through the woods without disturbing the fish.
At Leckford my friend Barker, alas no more, often invited me to fish. This too is a beautiful stretch.
Compton holds many happy memories for me of days when with my late wife
[Florence], Haig, Downing, Price, my sister-in-law Margaret Pepper, or other friends, we have fished through the long summer days, often staying for the evening rise, and have driven home tired but very content. My wife's best trout was three pounds. once I had a four pounder, and Miss Pepper had many good fish including a grayling of three pounds and a half. She is one of the best woman anglers I have ever known. She was my pupil and I am very proud of her skill. She casts a beautiful line, has marvellous eyesight (a great gift to anglers) and an instinct for choosing the right fly. One of the most interesting days she and I had at Compton produced thirty-four grayling, of which she caught fifteen without changing her fly.
The Middleton water at Longparish I used to fish when my friend, Hornsby, rented it, a very attractive beat, but Hornsby - a fine shot and an excellent fisherman - has to the regret of all who knew him, left the district.
The Dever is a tributary which rises near Micheldever, and joined the test at Bullington. This I used to fish with my late wife when Henry Nicholl was alive. To him I have been indebted for many good days with rod and gun, and I remember him always as one whose charm and courtesy were unexcelled. The Dever is wide and shallow and full of trout, though I think that the grayling have increased in recent years.
And now we come to Hurstbourne Fishery, belonging to the Portsmouth Estates. This includes almost all of the Bourne from St Mary Bourne down to its junction with the Test above the Heronry. It is this water about which Plunkett Greene writes in
'Where The Bright Waters Meet" which all anglers should read and which leaves little to be said by one so unskilled in writing as myself.
Six lucky men, of whom I am one, have rented this water for some years. Edward Grove is the leading spirit and manages the water, and us, fore love of the job, and so gently does he drive his team that we are almost unconscious of his guiding hand, and everything fits together like pieces of a jigsaw puzzle: everybody knows where to go on every day of the fishing season without risk of being disturbed and, which is much more important, without risk of disturbing anybody else. Wilkins, the keeper, is an old hand with his heart in his work and every day in the year he is doing something to make things better for us all. He is a great hand at spotting a trout and many a good one has he spotted for me.
Several books have been written about the Test, among others 'A Summer On The Test" by JW HIlls, 'River Keeper' by Hills and 'Fifty Years On The Test' by CE Pain.
Dry fly fishing was known and practised long before my time, but when I began to fish it was by no means general and I was fortunate enough to see its growth and development.
It would be a presumption for me to offer any advice to the old hands who know so much more about the subject than I, but one picks up ideas and get experience during long years , which might be helpful to the beginner.
I suppose an engineer naturally stresses the importance of having the best possible machinery for any job that comes his way, and as I am at least some sort of engineer, I feel that one should start fishing with really good equipment. One of my favourite business mottos (I believe it is original) is "the best is good enough, but only just". Anyway it is a sound motto for a young fisherman. Get, if you can, a split cane rod, with some backbone in it (9'-0" for choice); a reel with a large barrel for quick recovery, and the best double tapered line you can find, and be sure it is heavy enough for the rod (better too heavy than too light). These are the essentials, and there is one other, a good big net with a telescopic handle and a good stiff bow. Collapsible nets with a leather thong in front are no good for a weeded fish. You cannot dig him out because the net collapses.
Every fisherman has his own ideas about flies and "de gustibus non est disputandum" but I think that most of us have a far greater variety of flies in our boxes than necessary. I am sure that that i have, but i am learning. The most important thing about a fly is its size, colour coming definitely second. Maxwell for instance found that scarlet Mayflies of correct size killed just as well as those of natural colour. As to the merits of winged versus hackle flies I am no good as an adviser, for I wobble continually and make an inglorious compromise by using both. Frequently during a rise I have killed fish with three or four flies all of quite different colours and patterns. Niceties of pattern probably appeal to the angler much more than to the fish. Form is important; slenderly dressed flies are better than mops.
The trout sees the floating fly mainly as a silhouette against the sky and is conscious of its size, shape and natural behaviour, far more than of colour. With a wet fly, colour is no doubt of greater importance. By natural behaviour I mean that the fly should float freely over the fish at the same pace as its natural prototypes, and without drag either positive of negative. Avoiding drag is most difficult; get behind your fish when you can, but when you must fish across the cast as slack a line as possible, so that for at least a second or two the fly floats freely before intervening irregularities of current snatch the fly across the water. Experts are said to be able to cast lines with a bow (convex side upstream) and if they can it is no doubt an advantage, but I have never attained such skill.
I have just ordered my stock of flies for the coming season. Here is the list in what I believe is the order of merit at least for the Test and the Bourne:-
Reg Quill, winged and hackle
Greenwell's Glory, winged an hackle
Iron Blue, winged
Medium Olive, winged and hackle
Pale Olive, winged and hackle
Tup
Red Spinner
Sedge
A few nymphs of sorts
I raise a respectful hat to the big game fishers who circumnavigate the world in search of monsters: sharks, swordfish, tunny, tarpon and the like, using for bait fish far bigger than any I have ever caught, but I envy them not at all, preferring the familiar chalk stream and the quiet refreshment that it brings.
Fishing on the River Itchen. Photo by Derek Hampshire
Here is my ideal:- to wade up a long and broad shallow in May or June, the water just deep enough to come halfway up one's thigh, and with patches of weed alternating with clear spaces of clean bright gravel; a gentle breeze at one's back, bright sunshine but with occasional clouds and a gentle shower every now and then; a rise of Olives or Iron Blues, just enough to bring the trout out from their shelters to take up feeding positions over the gravel patches, and with the light just right so that every fish can be seen.
To see the trout and not merely the ring of its rise adds greatly to the joy of fishing, because you can chose your fish and like carpenter with the oysters pick out those of the largest size, and avoid wasting your time on the smaller fry. When you can see your fish you can quickly decide what he is up to and what will be his most likely response to your efforts. If he lies deep and inactive in the water he may rise to you but the odds are against it. If he is deep but animated and moving from side to side with little jerky darts he is probably feeding on nymphs and will probably take an artificial one if you are not too much of a dry fly purist to use it. I am not. But if he rises quietly and sucks in every dun that floats above him, then he will probably take your fly if you present it to him neatly and deftly. If he lying on top of a weed patch with his back showing brown and bright with only an ince of two of water to cover him then he is yours almost for certain.
I say almost, for although he will take your fly you may fail to hook him. If you tighten too soon, the fly is snatched away, if too late it is rejected, if you strike too hard the 4X gut breaks and you leave your fly in his mouth. Even when well hooked he is not yours for certain, for he will surely plunge into the weeds if he can, and seizing a weed in his mouth, hold on like grim death to a deceased African. If you are quick and clever you may haul him downstream before he has realised what is the matter. But even if he weeds you there is still some hope. First slacken the line, he may fancy the trouble is over and come out of cover. If not, don't try to pull him out with the rod, but lower the rod and point it straight at the fish and put a firm but gentle pressure on him by pulling the line with your hand. Why this manouvre should succeed I don't know, but it often does. If not, then up with the rod point and reel up steadily, keeping a gentle pressure on the fish, wade up behind him and dig him out with you net, if indeed he is still there, for often enough the trout has got rid of the hook by this time and left it embedded in the weeds.
But the ideal does not often come in the angler's way and he must be content with something part way between best and worst.
The worst is something like this:- A tearing downstream wind making neat casting almost impossible and always a labour; no fly, or very few and those blown off the water as soon as they hatch; fish sheltering under the weeds and the water so rough that they would be invisible anyway; masses of floating weed from some upstream neighbour, who has chosen that very day for weed-cutting. It only remains to step into a hole and fill both waders with water, to stagger to the side and to smash one's rod point in struggling up a greasy bank, and the day is complete - especially if the flask has been left behind and the sandwiches are soaked to pulp in the rain.
But if few days reach the ideal let us be thankful that few are really of the worst.
Of loch fishing I have done little save for some dapping years ago in Loch Carrib were we were nearly drowned by our boatmen who got us on a mass of rocks in shallow choppy water, on which we bumped and bumped , expecting any moment to see a rock come though the bottom of the boat, but all was well and we got safely ashore at last.
For dapping, a light seventeen foot rod is used, at the end of the line some yards of floss silk are tied on and then a cast, with a natural Mayfly (or two) mounted on the hook. The boat drifts with the wind; when the rod is lifted the light floss silk is carried forward by the wind and when the point is lowered the fly falls light;y on the water where it floats until it is picked up again for a fresh effort, or until it disappears into the mouth of a great trout. Then the line is tightened slowly and the circus begins.
But I must not forget Loch Leven at Kinross, in some ways the most wonderful loch in the world. More than once over a thousand fish have been killed in the day. The fish average something under the pound. This sounds incredible but the loch covers more than four thousand acres so it means only one fish to four acres after all. There are about forty boats with two rods (and sometimes three) in each. Fishing goes on till midnight in the summer and very keen fisherman take three or four hours sleep and start again before dawn.
Loch Leven it must be admitted is rather commercialised. There is a large building on the Kinross with offices, waiting rooms, stores, boatmen's quarters and a tackle shop, where everything necessary to the fisherman can be bought. Boats can be reserved in advance by telephone and the while thing is organised on thoroughly businesslike lines. But for those who have only limited time to spare, Loch Leven probably offers the best chance of catching trout of any place in the British Isles.
There is a station close at hand and excellent roads. You can leave London by sleeper and be on the loch in good time the next morning. While to folk living in Glasgow or Edinburgh it is quite possible to start in the morning, fish all day and be back at work the next morning.
The actual fishing is comparatively easy. the boat is rowed up wind and then allowed to drift down broadside on; one rod sits in the bow, the other in the stern, and as the wind is always behind the line goes out with very little effort. Four wet flies are used, the favourite patterns are Peter Ross, grouse and green, grouse and claret, woodcock and yellow, Wickham, teal and red, teal and green, black and blue, the butcher is generally used as top dropper.
In this wet fly fishing colour does no doubt count more than with the dry fly and it very often happens that most of one's fish select one particular fly on the cast. the tail fly on the whole probably catches more fish than the droppers.
As in all fishing the weather is the main factor., an overcast sky but without heavy black cloud, and a gentle breeze from the East are the ideal conditions. With heavy winds the water gets very rough and fishing is then uncomfortable, but not necessarily unproductive. In hot calm weather the loch become glass smooth and then one's chances are very poor; in fact it is hardly worth going out until the evening. Just before sunset on such days there is often a rise of white moth (caenis) a small fly with greenish body and white flat wings. This appears in incredible quantities covering the boat, settling on one's coat, hat and face, and getting in eyes, ears and nose. Then the fish usually come on and feed greedily making a chain of rises in succession without troubling to go down between rises. They are almost impossible to catch in these conditions. There is no satisfactory imitation of the caenis, and if there were the artificial fly would only have one chance in a million. But don't give up hope. Wait till the sun has quite disappeared behind the western hills, then there comes a chill in the air, the white moth disappears as suddenly as it came, some larger flies are now seen and taken by the fish and the angler's opportunity comes to him at last. And it is worth fishing as long as one can see, and after.
Of sea trout fishing I know very little, and I envy those who have the chance of catching these most sporting of all fish. We spent some days on the Ythan over August. There are plenty of good sea trout but we were not lucky. Most of the fish are caught by trolling with a sand eel mounted on a spinner, but it is a slow business without the interest and exercise of casting.
[
The original manuscript - typed (probably by Miss Tidd), with Alfred Herbert's handwritten corrections - is 25 pages long]
Click
here for a short reminiscence by June Gracey, Sir Alfred's granddaughter, about her son fishing on the Test at Fulling Mill
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